Recent Posts

• Homemade Edible Gift Ideas

  

  Last week when I was visiting my sister and brother’s family in Singapore, I made them some chocolate chip cookies and apple cake. Both the cookies and cake did not turn out as expected – the cookies was not crunchy … Continue reading →

  by justasdelish - December 19, 2012

• Fresh Flavours with Anna Olson & Pumpkin Creme Brulee Tart Recipe

  

  ‘Fresh with Anna Olson’ is one of my favourite programme on Asian Food Channel. The show was filmed in her beautiful home in Canada’s Niagara region and I love how the show showcases the incredibly fresh, seasonal ingredients that Anna gets … Con

  by justasdelish - November 30, 2012

• Lotus Root Soup with Peanuts & Red Dates

  

  As I was digging around my files, I found this Lotus Root Soup photos in my archive that has yet to be published. The photos were taken almost a year ago. Time sure flies. I come from a family of … Continue reading →

  by justasdelish - November 05, 2012

• Ginger Lemongrass Tea

  

  One thing I don’t like about vacations is over indulging in food – which I tend to do a lot. and I’m feeling bloated after the short island getaway last weekend. And my immediate remedy – Ginger Lemongrass Tea. Something … Continue reading →

  by justasdelish - October 05, 2012

• Durian Pancake with Almond Praline & Gula Melaka Caramel Sauce

  

  Durian Pancake is a very popular dessert in Southeast Asian countries – Indonesia, Malaysia and Singapore (and also in Hong Kong). Most durian lovers will fall in love with this pancake on the first bite, just like me. Durian – coined … Continue re

  by justasdelish - September 25, 2012

• Dayak Black Pepper Stew

  

  This month’s Malaysian Food Fest brings us to the state of Sarawak. Known as Bumi Kenyalang (“Land of the Hornbills”), Sarawak is the largest of Malaysia’s States and one of the two States located on the third largest island in the world —

  by justasdelish - September 10, 2012

• Journey to Inner Food – Part 1

  

  Last month, I was fortunate to be asked to assist in the Journey to Inner Food Workshop, conducted by Daniw Arrazola (the co-founder of Bahay Kalipay- a healing & detox retreat in Pahlawan, Philippines). From buying ingredients to sourcing for kitchen

  by justasdelish - September 04, 2012

• Gerang Asam (Spicy & Sour Fish Curry): Malacca Nyonya Cuisine

  

  Ikan Asam Pedas quite often appears on my weeknight dinner (thanks to my mama’s curry paste which I freeze). I know I still owe you readers the recipe.. soon I got intrigued to try a similar dish – Gerang Asam  (Spicy & … Continue reading →

  by justasdelish - August 28, 2012

• Creamy & Easy Fruit Sorbets

  

  Beat the heat with these colorful sorbets! These Fruit Sorbets are cool, creamy and surprisingly easy to make, and no ice cream maker is needed! This sorbet recipe is very similar to a smoothie, less complex and just as healthy. The main … Continue re

  by justasdelish - August 24, 2012

• GuestPost: Rice Kubba

  

  Ramadhan is a holy month of fasting from dawn until sunset for Muslims refrain from eating and drinking for the muslims. At sunset, a sumptuous variety of food is prepared for (Iftar) breaking fast meal, some of these dishes are … Continue reading →

  by justasdelish - August 15, 2012